Starlight Five Chefs Dinner


Giulians were very proud to be part of a fantastic night where a record-breaking amount of well over 1 million dollars was raised to support seriously ill kids and their families.

Gary and Trina were delighted to attend the dinner, where 5 of Sydney’s best chefs and restaurateurs cooked a five part dinner, matched with local Hunter Valley wines.

The participating chefs – Colin Fassnidge (4Fourteen), Josh Niland (Saint Peter), Alessadro Pavoni (Ormeggio), Peter Gilmore (Bennelong) and Luke Mangan (Lukes Kitchen), each created a dish for the evening while Hunter Valley wineries Keith Tulloch, Lakes Folly, Peacock Hill, Tyrells and McGuigans provided pairings with each meal.

The dinner table setting at the Four Seasons Hotel, Sydney.
The menu with offerings of Blackmore wagyu, Inglewood chicken and Australian Murray Cod.
Five Chefs: Colin Fassnidge, Josh Niland, Alessadro Pavoni, Peter Gilmore and Luke Mangan with the Starlight Captains.
Giulians South Sea Pearl Eclipse necklace was auctioned on the night!
Starlight Foundations CEO Louise Baxter, wearing Giulians Eclipse necklace.
Gary and Trina Coffey with the Starlight Captains.

The amount raised by this event will enable Starlight to deliver their Captain Starlight and Starlight Express Room programs at Sydney Children’s Hospital at Randwick and The Children’s Hospital at Westmead for five months, and in addition, grant 19 life-changing Starlight Wishes.

For more information on the Starlight Foundation and the amazing work they do, please visit https://starlight.org.au/.

          


By Alice | Posted on June 14, 2018

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Giulians and Starlight

Giulians are proud to have donated this beautiful 18ct gold and Australian South Sea Pearl neck-piece to The Starlight Foundation 5 Chefs Dinner. The piece titled ”Eclipse” has been designed and made in our on-site workshop by Gary, and features 11 Australian South Sea pearls set within a handmade 18ct yellow gold link chain, and a diamond-set star in 18ct white gold. For more information on how you can bid on this piece or make a […]

Giulians and Starlight


Giulians are proud to have donated this beautiful 18ct gold and Australian South Sea Pearl neck-piece to The Starlight Foundation 5 Chefs Dinner.

18ct yellow gold and Australian South Sea Pearl Eclipse Necklace

The piece titled ”Eclipse” has been designed and made in our on-site workshop by Gary, and features 11 Australian South Sea pearls set within a handmade 18ct yellow gold link chain, and a diamond-set star in 18ct white gold.

For more information on how you can bid on this piece or make a donation to a fantastic cause,  please follow this link to Givergy: http://www.starlightfivechefssyd.com/ where all the prizes, both LIVE and SILENT can be viewed.

 

 


By Alice | Posted on May 25, 2018

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The Exhibition

We went on a road trip! Last month, Gary, Trina, Joel and I took a day off work, and drove down to Canberra, to see Cartier’s exhibition of historical jewels on display at the National Gallery of Australia.  Established in 1847 in Paris, by Louis-François Cartier, Cartier is today an internationally recognised jewellery and watch manufacturer. Famous for their garland style designs from the early 1900’s, it is of little wonder Cartier became known as the ‘Jeweller […]

What a Pearler!


This was recently made in our studio workshop – a beautiful ring, featuring 7 Australian South Sea Pearls,  set in 18ct rose gold.

PEARL RING


By Alice | Posted on April 19, 2018

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The Exhibition

We went on a road trip! Last month, Gary, Trina, Joel and I took a day off work, and drove down to Canberra, to see Cartier’s exhibition of historical jewels on display at the National Gallery of Australia.  Established in 1847 in Paris, by Louis-François Cartier, Cartier is today an internationally recognised jewellery and watch manufacturer. Famous for their garland style designs from the early 1900’s, it is of little wonder Cartier became known as the ‘Jeweller […]